Á LA CARTE 

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Served for lunch and dinner  for all services June-September ​​​​​

Please email hello@mamorestaurant.ie if you are curious about our wine list. 

The bar and terrace menu is launching in June. 

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SAMPLE MENU JUNE 

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​​Nibbles​

Cod Chip  9

Coolea custard tart, artichoke and summer peas  9

Beef tartare, Tallegio and nduja suppi 12 

Spicy buffalo ray wings 10

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Starters

Summer tart of Parmesan sablé, tomato, fresh ricotta and black garlic 15

Confit octopus, harissa, broad beans and lardo 16

Glazed langoustine carpaccio, esplette and summer herbs 17

Confit rabbit strozzapretti, broad beans and girolles 16  

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Mains

Goats curd agnolotti, aubergine and violet artichoke  33

Irish sea cod, grilled hispi cabbage, macadamia rayu and Lambay crab 37 

Thornhill farm duck, radicchio, white asparagus and marjoram 37 

     Higgins Cotes de Boeuf, Bordelaise jus and crispy potatoes (for two)  92

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Sides​

Roast cauliflower, spiced sabayon and pickled walnut 6

Bitter leaf salad, Velvet Cloud yoghurt and pickled kohlrabi 6
Crispy rosemary and garlic roast potatoes 5.5

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Sweets and Cheese

The Tart 12
Passionfruit curd, coconut cream and lime meringue 12

Market cheeses (2), poached quince and nigella seed crackers 14

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 Butcher: Higgins ~Fish: Kish ~ Crab: Lambay Crab and Lobster

Organic Veg: McNally’s ~ Howth Honey: Mary Gillick ~ Flowers: Seagarden

Sustainability is at our core. 

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